Faces & Stories

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Ali Al Zaid

“I believe that a patient's mental health is as important as their physical health. Taking care of one's mind is just as important as taking care of one's body.”

Born in Bahrain and raised in Hanoi, Ali is a doctor with a heart of gold. He's known for his gentle approach, making every patient feel heard and valued. Growing up, Ali's family owned a small cafe which is where he developed his love for cooking. He's an excellent chef and enjoys experimenting with new recipes in his free time. Despite his busy schedule, Ali makes an effort to stay active and participates in regular Pilates classes.

What inspired you to become a doctor?

I've always been interested in the sciences and helping others. Becoming a doctor seemed like the perfect way to combine those passions.

What's your favorite dish to cook?

I love making traditional Bahraini dishes, such as machboos and muhammar. It reminds me of my childhood and my family.

How do you stay motivated during long workdays?

I remind myself that every patient deserves my undivided attention and care. That's what keeps me going.

A beautifully arranged plate of colorful vegetables and protein.
Just like the seamless blend of flavors in a well-crafted dish, the human body is a complex and delicate system that must be treated with care.
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